Oct 012015
 

For those who’ve ever wanted to become the consummate at-home coffee barista, Lickety Split at Four SeasonsResort Orlando at Walt Disney World Resort is presenting the perfect chance. Guests can attend a Barista Bootcamp, this December, learning how to master single drip coffee, cold brew coffee, coffee cocktails, and latte art.

Lickety Split features Caffe Umbria coffee, a third generation Italian coffee roaster based out of Seattle, Washington, and offers six different blends and four different brew styles, enabling baristas to customize the coffee experience.

The Four Seasons Orlando

The two-hour Barista Bootcamp at Lickety Split will give the coffee lover the necessary skills to move beyond creating a basic “cup of joe” to creating an extraordinary, signature cup of coffee rich in flavor and with an artful presentation. Baristas-in-training will learn from coffee connoisseur Allison Burkard, Manager of Lickety Split, who honed her coffee making skills in Seattle, Washington at the headquarters for Caffe Umbria coffee roasting company.

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Burkard will welcome guests by first teaching them how to make the signature cold brew coffee Lickety Split is known for. Next, she will discuss how to make the perfect single drip coffee. Burkard will also demonstrate how to add some holiday cheer to coffee by creating two different coffee cocktails. In addition, Burkard will provide instruction on latte art – including whimsical designs from Christmas trees to snowmen, perfect for the festive season. Guests will also learn about the art of the pour, and how to serve designer coffees with fun accents such as peppermint swizzle sticks and chocolate spoons, which can be easily made at home and lend a festive touch and holiday flavor to one’s coffee. Each guest will depart with a fun takeaway bag filled with decadent delights from Lickety Split.

The Four Seasons Orlando

The Four Seasons Orlando

Classes, offered at $75 per person, will take place on December 5, 12, 19 and 26, 2015 from 5:00 to 7:00 pm in Lickety Split. Reservations are required and space is limited; for reservations, call 407 313 6161.

Photo Credits: Four Seasons

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