Feb 052016
Chef Austin Boyd of Seito Sushi, Chef Greg Richie of Baoery Asian Gastropub, and Chef Chau Trinh of Sushi Pop Restaurant will battle each other on Monday March 7th from 6:00pm – 9:00pm in Orlando’s first Ramen Rumble.
Ramen, the Japanese noodle dish that has continued to grow in popularity in Orlando, will be made by the chefs from scratch from the broth to noodles.
The event is organized by Ricky Ly of TastyChomps.com in partnership with Jason and Sue Chin of The Osprey Tavern to bring together local chefs and the local Orlando community. The proceeds from the event will be donated to the winning chef’s choice of charity. The ticket prices are $30 and will feature a tasting bowl of ramen from each chef, 1 draft beer, and house-made sweet desserts.
For tickets, visit http://ramenrumble.bpt.me
