Nov 122015
 

It’s the most wonderful time of the year……for TURKEY! The City Beautiful is brimming with no cook options for the big day, all things stuffing, cranberry and pumpkin below.

The Capital Grille: Enjoy a Slow-Roasted Turkey from Plainville Farms, with Brioche Stuffing, French Green Beans with Marcona Almonds and Cranberry Pear Chutney for $36 per adult and $15 per child. These dishes will also be accompanied by Sam’s Mashed Potatoes to share. For dessert, make sure your order that Pumpkin Cheesecake! Reservations and additional details are available at thecapitalgrille.com.

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Eddie V’s: From sliced turkey to brioche stuffing, this Sand Lake spot is serving up traditional Thanksgiving fare along with their regular menu. A special $36 menu will be offered Thanksgiving Day. Visit eddiev.com for reservations.

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Farm-Haus: Offering a specialty farm-to-table menu of sides and desserts, in collaboration with Buttermilk Bakery plus free delivery. In addition to purchasing for their own Thanksgiving dinners, customers are encouraged to use the service as a way to spread holiday cheer by “gifting a dish” to others. Just enter the name and address of the person you’d like to “gift a dish” to when checking out at Farm-Haus.com.

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Hilton Bonnet Creek: Harvest Bistro Thanksgiving Day Dinner Buffet (Thursday, November 26, 5-10 p.m.) $48 per person. $24 per child 6-12 years of age. Hilton Orlando Bonnet Creek will honor the “Kids 12 & under eat free” program for families who have paid the resort fee. Tax and gratuity are additional. Call 407-597-3670 to make a reservation.

Osprey Tavern: Looking for some Thanksgiving flavor prior to the opening day? Choose between the Butternut Squash Pizza, with fire roasted Seminole squash, sage, house stracciatella, pine nut agrodolce, or the Florida Black Grouper with peach-annatto rub, anson mills corn gnocchi, frog song squash and chayote. Plus check out our review here.

Osprey Tavern Butternut Squash Pizza

4 Rivers Smokehouse + The Coop + The Sweet Shop: Bring their Smokehouse Turkey to the table along with Sweet Potato Casserole and Cornbread Salad sides. Chef Whitney Miller is serving up her Pumpkin Bread Pudding and Butternut Squash for a limited time at The Coop. And The Sweet Shop is offering Pumpkin Cream Pie made with a vanilla wafer crust.

The Coop Butternut Squash

The Coop Pumpkin Bread Pudding

Taverna Opa + Tapa Toro: Enjoy a cultural twist on the holidays with a special three-course Thanksgiving dinner. For $30 at Tapa Toro enjoy Datiles con Pan and more! At Taverna Opa, feast on dishes like Spanakopita “Spinach Pie” for the $25 coursed meal.

Todd English’s bluezoo: On Thursday, Nov. 26, bluezoo will be open from 4pm until 11pm, serving its full menu in addition to the Thanksgiving special ($36 for adults, $16 for children). Reservations can be made by calling 407-934-1609.

Garden Grove: Garden Grove will feature its annual Thanksgiving buffet, served from 1pm to 9:30pm for $39.99 for adults, $19.99 for children ages 3-9 and free for children under 3. Disney Characters will provide entertainment for the dinner buffet. Reservations can be made by calling 407-934-1609.

Il Mulino: Seating will be from 4:00pm to 10:00pm for $39 and $25 for children (not including alcoholic beverages, taxes, or gratuities). For more details and to make reservations, please call: 407-934-1609.

Westgate River Ranch: Located just one hour south of Orlando, the ranch will offer a Thanksgiving Day menu beginning at 3 p.m. EST. Reservations are required. To reserve and for more information, please call 863-692-2926Thanksgiving Day Special: Herb-roasted turkey, glazed ham, prime rib, mashed potatoes and gravy, sweet potatoes, stuffing, green beans, corn, cornbread, sweet yeast rolls with whipped butter, salad bar, apple, pecan and pumpkin pie and other assorted desserts.

 

 

Photo Credits: Each photo from the respective restaurant. 

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